When I think back to all the questions we’ve been asked by our customers at the farmers market this past year, the absence of one stands out, and I must admit it surprises me. We are often asked about the location of our farm, the types of fruit and vegetables that we grow, about the presence of pesticides on our produce, and why we chose farming as an occupation. But rarely, does anyone ask about how or where we source our seeds.
Category: Farming
The Great Tomato Debate
Tomatoes are the quintessential summer crop in the south. You aren’t considered a respectable backyard gardener, much less a farmer if you don’t grow tomatoes in summer. And rightfully so! After being denied all winter, everyone looks forward to the start of tomato season, and the first bite of a ripe heirloom slicer in a delicious tomato sandwich.
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Farmer to Farmer: The Importance of Continuing Education
One of the most common questions we get at the farmers market is “How did you get started in farming?” It’s a great question, but the answer is difficult to condense down into a few sentences. I do think that it’s a story worth sharing in it’s entirety, even if it’s a bit lengthy, so bear with this farmer for a bit.
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The Good, the Bad and the Ugly (Bugs) – Our Approach to Organic Pest Control
Insomnia has been in my life since college. At first, it was midterms and relationship problems that kept me awake at night. As I got older, I found myself stewing over work-related issues that I couldn’t solve, emails that needed to be answered, or office politics that never seemed to go away. These days, I’m happy to tell you that the only thing keeping me awake at night is bugs.
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Why Farming? It All Began With Some Tomatoes
As I handed over my resignation letter, a sense of panic shot through my heart. The panic was immediately followed by a series of questions that started running through my head. What was I doing? Was this a mistake? If so, could we recover from this?
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